Learn to spend less cash when buying beef, pork, chicken or fish at the grocery store with our money-saving tips.
Add bulk to make meat go further
Use only a half-pound of meat in recipes instead of a pound. Mix in beans, oatmeal or rice to round out burgers or meatloaf. Not only is this cost-effective but it also adds nutrients and fiber to your meal, and no one will know the difference.
Try this All You recipe: Mini Meat Loaves