Save in the bread aisle
Get creative. Add crumbled bread to burgers and meatloaf. You can save money by using less meat, but without skimping on flavor.
Go stale. Ask for day-old bread at the bakery counter to make your own bread crumbs or croutons, or to treat your family to French toast.
Save on snacks. Pick up inexpensive corn or flour tortillas and turn them into chips. Crisp up the tortillas in the oven and sprinkle on sea salt and chili powder for a delicious, savory treat. Or try brushing them with butter and tossing with cinnamon and sugar before baking for a sweet, crunchy ice cream topping.
