No time to prepare meals during the week? With batch cooking, you can save time and still prepare healthy meals!
- Place eggs in a single layer in a saucepan.
- Fill pan with water to fully cover eggs.
- Bring water to boil, immediately remove from heat and let stand for 15 minutes.
- Drain hot water and place eggs in bowl of ice water until completely cooled.
- Keep in fridge for up to 7 days.