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Healthy lunch recipes
Keep your diet on track with affordable, healthy lunch recipes.
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FOR LUNCH RECIPES:
- Caesar Chicken Wrap
- Garden Hummus Pita
- Balsamic Tuna Salad Sandwich
- BLT Salad
- Turkey, Mozzarella and Basil Wrap
- California Barbeque Burger
- Turkey-Cheddar Club with Pear
- Bean and Cheese Burritos
- Greek Feta Salad
- Ranch Chicken Pita
YOU'LL NEED:
Meat, poultry and fish
- 2½ oz. sliced, skinless chicken breast
- 3 oz. drained, water-packed tuna
- 2 slices turkey bacon
- 3 oz. sliced fat-free turkey
- 6 thin slices fat-free turkey
- 3 oz. precooked grilled chicken strips or chopped rotisserie chicken
Fruits and vegetables
- ½ cup shredded romaine lettuce
- 1½ cup sliced tomato
- 1 small apple
- 3/4 cup shredded carrot
- ½ cup chopped cucumber
- ½ cup baby spinach
- ¼ cup chopped celery
- 1 small orange
- 2½ cups romaine lettuce
- 1 medium peach
- ¼ thinly sliced avocado
- 4 oz. pineapple cup, packed in juice
- 4 cups romaine lettuce
- 1 small pear
- 6 pitted black olives, sliced
- ½ cup chopped cucumber
- Juice of ½ lemon
- 1 cup baby spinach
- ½ cup shredded carrot
- 1 medium plum
Dairy
- 1 oz. part-skim mozzarella
- 1 slice Cheddar cheese
- ¼ cup shredded cheddar
- 3 Tbsp. crumbled feta cheese
Other
- 1 10-inch whole-grain tortilla
- 1 Tbsp. light Caesar salad dressing (one with less than 50 calories per Tbsp.)
- 6 Tbsp. hummus
- 1 whole-grain pita
- 5 Tbsp. balsamic vinaigrette
- 4 slices whole-grain bread
- ¼ cup fresh basil
- 2 6-inch whole-grain tortillas
- 1 vegetarian burger
- 1 whole-grain bun
- 1 Tbsp. barbecue sauce
- 2 slices whole-grain bread
- ½ cup canned fat-free refried beans
- 2 6-inch whole-grain tortillas
- 4 Tbsp. salsa
- ½ cup canned garbanzo beans, rinsed and drained
- 2 Tbsp. light ranch dressing
- 1 whole-grain pita
You’ll also need these items from your pantry and/or fridge: Mustard and olive oil
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