Dress up Thanksgiving dinner with these scrumptious and easy side dishes—they're so tasty, they might just be the star of the show.
Cost per serving: $1.19
Making a big dinner? Prep the casserole a day early. Pour the sauce over the broccoli, cover and refrigerate. Let the casserole come to room temperature before sprinkling with the bread crumb parmesan mixture and baking.
See recipe: Broccoli-Mushroom Casserole