Dress up Thanksgiving dinner with these scrumptious and easy side dishes—they're so tasty, they might just be the star of the show.
Cost per serving: $1.71
The Andouille sausage gives this stuffing extra bite. Tone down the heat by using regular sausage, or for a more health-concious option choose turkey sausage.
See recipe: Cornbread and Andouille Stuffing