Make your next holiday party a hit with these tasty finger foods
Cost per serving: $1.51
Pair with radishes or other seasonal vegetables for the perfect pre-meal dish.
See recipe: Caramelized Onion–Goat Cheese Dip
Cost per serving: 38¢
Sweet caramelized Vidalia onions lend a deep slow-cooked flavor to these tarts, but they’re so easy-to-make you’ll have them on the table in under 30 minutes.
See recipe: Vidalia Onion Tarts
Cost per serving: 60¢
These tasty pop-em-in-your-mouth Stuffed Mushrooms are the perfect way to kick off a holiday party.
See recipe: Stuffed Mushrooms
Cost per serving: $1.07
This zesty Caesar Dip with Crudites is a great healthy snack option during the holiday season. Add broccoli, baby carrots or your favorite raw vegetables.
See recipe: Caesar Dip with Crudites
Cost per serving: 24¢
Why stick with dinner rolls when you can offer these savory, addictive muffins? To serve as an appetizer, bake them in mini muffin pans for 12 minutes or until springy when touched.
See recipe: Bacon-Cheddar Muffins
Cost per serving 52¢
Don't let the fancy presentation fool you, this potato and smoked salmon dish is as easy to make as it is beautiful. A great make ahead recipe, the pretty potato nests are formed with the help of a mini-muffin-tin.
See recipe: Potato Nests with Sour Cream and Smoked Salmon
Cost per serving: 68¢
Why not try a new spin to traditional deviled eggs with the addition of curry powder and topped with mango chutney? Eggs that aren’t perfectly fresh are easier to peel. Buy them in advance so they’ll be closer to their expiration date when you make this recipe.
See recipe: Curried Deviled Eggs with Chutney
Cost per serving: 80¢
These crunchy appetizers aren’t as spicy as you might think, since you remove the jalapeño seeds. Inside, there’s a surprise filling: cheddar and cream cheese.
See recipe: Jalapeno Poppers
Cost per serving: 23¢
These homemade pastry puffs are easier to make than you might think. Flavored with Gruyère cheese, you can fill the finished pastries with your favorite spread or dip (we choose store-bought crab dip).
See recipe: Stuffed Cheese Puffs
Cost per serving: 92¢
You can prep both the tomatoes and potatoes and make the yogurt mustard and broccoli fillings up to two days ahead. Store separately wrapped in plastic in the refrigerator.
See recipe: Cherry Tomatoes with Broccoli Filling
See recipe: New Potatoes with Yogurt-Mustard Filling
Cost per serving: $1.69
Any seafood-lover will reach this appetizer over and over. All it takes is a little time in the fryer to get them nice and crispy.
Recipe: Crispy Coconut Shrimp
Cost per serving: 60¢
A twist on cheese and crackers, these savory puffs can also be served along side your meal.
See recipe: Blue-Cheese Puffs
Cost per serving: 30¢
These Mini Apple Pies taste as good as they are cute. Add a dollop of whipped cream for a festive touch.
See recipe: Mini Apple Pies
Cost per serving: 63¢
The creamy goat cheese mixture is an ideal compliment to the sweet dates.
See recipe: Goat Cheese-Stuffed Dates
Cost per serving: 32¢
Skip the packaged chips and whip up a batch of homemade snacks. These are perfect with a flavorful dip as a side or serve them as an appetizer.
See recipe: Garlic Pita Chips
Cost per serving: 28¢
These delicious Rum Balls provide the festive flavors that everyone looks forward to this time of year.
See recipe: Rum Balls
Cost per serving: 59¢
Welcome your guests with this savory appetizer. You can save time by purchasing roasted, salted pumpkin seeds at the supermarket and skipping step four. Simply chop and press seeds onto the outside of the cheese roll.
See recipe: Cream Cheese and Chutney Roulade