For a variation on pizza, try one of these easy calzones!
Cost per serving: $2
Ground beef should be cooked to a higher temperature (160ºF) than steak or roasts (145ºF). For best results, use an instant-read thermometer.
Prep time: 25 minutes
Cook time: 18 minutes
Ingredients To Shop For:
Frozen pizza dough
Ingredients You May Already Have:
See recipe: Beefy Calzones