Lemon-Rosemary Chicken
Cost per serving: $1.96
A whole chicken works well in this simple, delicious recipe because it costs less than pre-cut pieces. If you prefer the convenience
of chicken parts and are watching your budget, try chicken leg quarters, which are easy to handle but still less expensive
than breasts.
See recipe: Lemon-Rosemary Chicken
NextLemon-Rosemary Chicken Thighs
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