Look no further for tried-and-true reader favorites. All of these recipes were submitted by ALL YOU readers, so you know they're going to be good!
Peach Oatmeal Yogurt Parfait
Save time by leaving the peach skin intact. But if you prefer yours peeled, a serrated peeler does the job quickly. If you don't have one, cut a shallow X in the bottom of the fruit, drop it into boiling water for 30 seconds, then remove to a bowl of rice water until cool and then slip it off with a paring knife.
See recipe: Peach Oatmeal Yogurt Parfait