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Cost per serving: $.78
From: Karen Kuebler, 48, Dallas
Kitchen Tip: To save prep time on Thanksgiving day, prepare the cornbread up to two days in advance.
Prep time: 20 min.
Bake time: 20 min.
Ingredients to Shop For:
• Pork sausage
• Corn muffin mix
• Low-sodium chicken broth
Ingredients You May Already Have:
• Salt and pepper
See recipe: Dressing-Blessing Loaf