Don't let your cooked chicken go to waste! Use these tasty recipes for leftover chicken soups, sandwiches, wraps, stir-fries, and pastas and get more bang for your cluck—er, buck.
Cost per serving: $2.47
This family dinner couldn’t be easier. Simply shred the meat from leftover chicken (or a store-bought rotisserie), add fresh-tasting ingredients -- including ginger and cashews -- and you’re done. Let everyone roll their own tortillas, and get ready to get a little messy! Enjoy other delicious, international chicken dishes too.
See recipe: Hoisin Chicken Wraps