Don't let your cooked chicken go to waste! Use these tasty recipes for leftover chicken soups, sandwiches, wraps, stir-fries, and pastas and get more bang for your cluck—er, buck.
Cost per serving: $2.00
Serve these satisfying burritos with baked tortilla chips and extra salsa, or some ready-made guacamole (a green salad also makes a good accompaniment). Toss it with a flavorful low-fat dressing, such as Wishbone Light Parmesan Peppercorn Ranch or Newman's Own Lighten Up Light Lime Vinaigrette.
See recipe: Chicken Burritos