Don't throw out the leftover meals! Turn last night’s dinner into an entirely new dish with these easy, low-cost recipes
Pound Cake and Fruit Parfaits
Cost per serving: $1.63
Leftover: Pound cake
Have extra pound cake from last night's dessert? Dress it up with this simple (and scrumptious!) recipe. It only takes 10 minutes to prepare and can be made with whatever berries you have on hand.
See recipe: Pound Cake and Fruit Parfaits