Satisfy your sweet tooth with some delicious global desserts.
Cost per serving: 43¢
A carton of plain vanilla ice cream and 5 common pantry ingredients are all you need to make these fun,bite-sized treats. Planning a big dinner or party? These little truffles can be kept in the freezer for up to 24 hours, so make them in advanced to give yourself more time.
Try this ice cream recipe: Mexican “Fried” Ice Cream Truffles
Cost per serving: $1.36
The light, flaky crust and rich filling of this German dessert result in pure decadence. For an extra indulgence, top it off with whipped cream.
See recipe: Raspberry and White Chocolate Strudel
Cost per serving: 56¢
Give the standard chips and salsa a sweet makeover. Ready in 10 minutes, this yummy snack costs less than 60 cents per serving.
Recipe: Cinnamon-Sugar Tortilla Crisps with Pineapple Salsa
Cost per serving: 67¢
This elegant coffee flavored dessert provides a nice finish to a rich meal. Unmolding the flan can be tricky; if necessary, place the bottom of the pan in warm water to release the it.
See recipe: Cafe Con Leche Flan
Cost per serving: 55¢
Top off your fiesta with this creamy dessert for a scrumptious finale. Try using your favorite fruits such as strawberries, raspberries or blueberries to brighten up the cake with a pretty garnish.
See recipe: Tres Leches Cake