Trying to cut calories without cutting flavor? These easy baking and cooking substitution help you create a healthier, and equally flavorful dish!
Rolled Oats for Bread Crumbs
Breadcrumbs may not seem like a huge calorie culprit, but ½ cup of this typical breading has over 200 calories. Cut the calories in half and add some extra fiber by using rolled oats instead. And since oats are bigger than breadcrumbs, you’re sure to use less in a recipe.
Try with: Skillet Chicken Parmesan
Photo Credit: Foodsubs.com