No matter the holiday, these side dishes will make your meal memorable and delicious.
Asparagus and Radish Sauté
Cost per serving: $1.45
This flavorful (and no-fuss!) sauté side dish is the perfect way to make vegetables exciting. Slice the radishes as thinly as possible. Use a mandoline if you own one.
See recipe: Asparagus and Radish Sauté