Make it easy this week: make a hearty beef stew that you can toss into the slow cooker and a one-dish risotto with spinach and sausage.
Cost per serving: $3.22
Red peppers add a shot of nutrition and color to this slow-cooker supper, and capers add a salty zing. Set it up in the morning
and add the capers right before serving.
Recipe: Beef Stew with Peppers
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