Jump-start meal planning with these easy family dishes and our one-stop grocery shopping list.
Pork Tenderloin with Cornmeal-Herb Crust
Cost per serving: $2.21
For the most tender texture and tastiest flavor, be sure to allow enough time for the pork to rest before slicing it. This lets the juices in the meat redistribute, so you'll have a more delicious roast. Fresh herbs are best in this dish, but if you prefer to use dried, swap in about 2 1/2 tablespoons sage and 5 tablespoons parsley.
Prep Time: 5 min.
Cook Time: 20 min.
Ingredients to Shop For:
• Yellow cornmeal
• Pork tenderloin
Ingredients You May Already Have:
• Olive oil
See recipe: Pork Tenderloin with Cornmeal-Herb Crust