These light and satisfying recipes are just right on summer nights
Enjoy a warm weather family dinner with recipes such as Grilled Tarragon-Mustard Chicken, Lamb Burgers with Greek Salad and Slow-Cooker Enchilada Casserole. We've even included a classic summertime frozen dessert to help you beat the heat!
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Cost per serving: $2.04
Try serving this chicken cold -- it tastes just as delicious! You can double the recipe, then wrap and refrigerate leftovers to serve over a salad or turn into sandwiches later in the week.
See recipe: Grilled Tarragon-Mustard Chicken
Cost per serving: $2.41
This salad is hearty on its own, but it is even more so when topped with grilled chicken or shrimp. Alternatively, toss in some kidney beans or chickpeas.
See recipe: Caesar Pasta Salad
Cost per serving: $1.78
For a different taste, try another cheese like Gruyere, Provolone or Feta. You can also substitute diced ham for the bacon.
See recipe: Scrambled Egg and Cheese Melts
Cost per serving: $3.38
Make this dinner into lunch by serving the patties on whole-wheat pitas, then adding your favorite toppings like sliced tomatoes and onion.
See recipe: Lamb Burgers with Greek Salad
Cost per serving: $2.21
Complete this meal with a delicious side salad: drizzle freshly sliced avocados with lime juice, a dash of salt and chopped cilantro if you have it.
See recipe: Slow-Cooker Enchilada Casserole
Cost per serving: $1.64
Swap strawberry ice cream for the vanilla for more berry taste, or use chocolate ice cream for a chocolate-covered-strawberry shake. You could also mix in raspberries, blueberries or blackberries instead of strawberries, or use a combination.
See recipe: Fresh Strawberry Milk Shakes