Cooking pork doesn't have to take a long time. Try these recipes for a quick weeknight dinner.
Maple-Glazed Ham Steak
Cook Time: 12 minutes
Yield: Serves 4
Cost per Serving: $2.18
Brush a glaze made from maple syrup and Dijon mustard on precooked ham steaks for a supper the family will love. If you have any leftovers, they’ll work well in sandwiches.
See recipe: Maple-Glazed Ham Steak