Dine-in with these delicious full-flavored meals that put a spin on the classic roast beef dish.
Roast Beef and Salad Crepe
Cost per serving: $3.07
Just layer the ingredients in this recipe and pop them in the toaster oven.
Hands-on: 5 min.
Total: 6 min.
• Packaged crepe
• Herbed cheese spread (such as Alouette)
• Deli roast beef
• Dijonnaise or horseradish cream
• Baby arugula or mesclun
See recipe: Roast Beef and Salad Crepe