Grilled, seared or baked, salmon is versatile, nutritious, and flavorful—plus, it's easy to prepare. These quick salmon recipes are sure to become family favorites.
Cost per serving: $2.41
The syrup’s sweetness brings out the delicate flavor in the fish―you’ll be surprised at how well they go together. Add a baked potato and a green vegetable such as broccoli or beans to round out the meal.
See recipe: Maple-Glazed Salmon Fillets