Side salads are simple to make and healthy to eat. Pair these salads with your favorite protein at dinner, or enjoy as a mid-day snack.
Cost per serving: $1.85
This light-tasting spinach salad gets its great fall flavor from oven roasted carrots and pecans, which can be made ahead to save time.
See recipe: Spinach, Roasted Carrot and Radicchio Salad