These creative canned tuna recipes help you move beyond sandwiches and casseroles.
Cost per serving: $1.61
This tasty entrée takes just 12 minutes to prepare and cook, and is infinitely versatile. You can swap in tomatoes for the sun-dried tomatoes, or use chicken instead of tuna.
Ingredients to Shop For:
• French Bread
• White Tuna
• Kalamata or Black Olives
Ingredients You May Already Have:
• Olive Oil
• Lemon Juice
• Salt and Pepper
Try this tuna recipe: Italian Tuna Melts