Talk about cheap! Whip up a mouthwatering dessert for less than a quarter.
Cost per serving: 14¢
Meringues are best made on cool, dry days. Warm or damp weather will leave you with soft, sunken treats. Dust with more cocoa just before serving.
Ingredients to Shop For:
• Espresso Powder
• Unsweetened Cocoa Powder
Ingredients You May Already Have:
• Vanilla Extract
See recipe: Cocoa-Coffee Meringue Kisses