Make salads a main course with these tasty, nutritious and filling salad recipes.
Cost per serving: $1.64
Use up leftover cooked chicken in this scrumptious salad, which looks even prettier scooped into a radicchio leaf.
Ingredients to Shop For:
• Walnut halves
• Cooked chicken
• Seedless red grapes
• Plain low-fat yogurt or sour cream
• Mixed baby greens
Ingredients You May Already Have:
• Distilled white vinegar
• Curry powder
See recipe: Curried Chicken Salad