Serve these easy dips with veggies, crackers or chips for the perfect party dish!
Cost per serving: 38¢
For a healthy start to the Easter brunch, this spinach dip is a low-cost crowd pleaser. Serve with fresh veggies (or pita chips). This dip is served chilled so go ahead and make this a day or two early and keep in the refrigerator.
Prep time: 5 minutes
Ingredients To Shop For:
Ingredients You May Already Have:
Salt and pepper
See recipe: Spinach Dip with Crudites