Find a delicious cheap meal to have for dinner tonight from the new All You Cookbook: Eat Well, Save Big.
Prep: 8 min.
Cook: 27 min.
Serves: 6
Cost per serving: $1.56
Pork tenderloin is an ideal cut of meat because it is low in cost and is tender and lean. Freshly squeezed lime juice balances
the heat of the chili powder in this delicious rub. Serve with a green veggie and a potato on the side.
See recipe: Chili-lime Pork Tenderloin
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