Invite some friends and take the party outside. Everyone will flip for these recipes, which make the most of your grill.
Cost per serving: $1.60
Want your kids to eat more veggies? Your family will love the flavor of grilled eggplant zucchini, squash and mushrooms right off the grill. If you have any leftovers, serve them the next day in a cold pasta salad or as a part of a toasty vegetable sandwich.
See recipe: Citrus-Herb Grilled Vegetables