Try these tasty marinades from our favorite bloggers the next time you light the grill!
Cost per serving: 25¢
Great on chicken, meat, fish or even veggies, this simple marinade is sure to become your go-to for grilling. This recipe makes enough for about 6 lb. of meat. If you’re not planning to make that much, think of it as 3/4 cup of marinade for 2 lb. of meat. Cover and refrigerate any extra marinade to use later on that week.
See recipe: Do-It-All Marinade
You don't even need pen and paper to remember blogger Ann Fulton's "A Third, A Third, A Third" marinade recipe. It calls for
equal parts soy sauce, lemon juice and olive oil.
See recipe: Lemon-Soy-Olive Oil Marinade
Blogger Lynn Walls has been making this tasty marinade for her family for years! This recipe works well off the grill, too,
especially iwith Asian-style noodles and fried rice dishes.
See recipe: Teriyaki Marinade
When Connie Hughes' husband brought home pork chops, they whipped up this easy marinade using homemade plum jelly.
See recipe: Plum Jelly Marinade
This marinade is a go-to for grilling chicken in blogger Liz Latham's household.
See recipe: French Onion Chicken Marinade
Blogger Robin Sue says this marinade doesn't just taste great on pork tenderloin. Feel free to use it the next time you grill
lamb, chicken or beef.
See recipe: Balsamic Pork Tenderloin Marinade