Turn off the oven and make these tasty no-bake desserts instead.
Coffee-Toffee Ice Cream Cupcakes
Cost per serving: $1.34
This great no-bake dessert pairs light fluffy pound cake with rich coffee ice cream and crunchy toffee bits. Make it even more fun for kids by creating bite-size versions using a mini cupcake tin and a small round cookie cutter.
Prep time: 10 min.
Chill time: 2 hr.
Ingredients to Shop For:
• Pound cake
• Heavy cream
• Coffee ice cream
• Chocolate-covered toffee bits
Ingredients You May Already Have:
• Confectioners' sugar
See recipe: Coffee-Toffee Ice Cream Cupcakes