From cakes to sandwiches, you'll be surprised what delicious desserts you can make with a carton of ice cream.
Cost per serving: 88¢
You can whip up this cool, refreshing icebox cake in about 10 minutes then let it sit in the freezer for up to a week before serving. What could be easier than that?
Try this ice cream recipe: Peanut Butter-Chocolate Cookie Ice Cream Cake