From cakes to sandwiches, you'll be surprised what delicious desserts you can make with a carton of ice cream.
Cost per serving: $1.04
This elaborate bombe is surprisingly easy! Try whipping up this fun-to-eat confection as a special treat or as a side dish for a summer buffet.
- Tip: The bombe needs at least 3 hours to set up. Make it ahead of time and take it out about 15 minutes before serving to thaw.
Try this ice cream recipe: Mont Blanc Ice Cream Bombe