These desserts look so extravagant, you won't believe how inexpensive and simple they are to make.
Cost per serving: $1.12
This molten indulgence will melt in your mouth. You can prepare the ramekins up to a day ahead — do not bake, just cover and refrigerate. Bake the cakes for about 5 minutes longer than the recipe states.
See recipe: Molten Chocolate-Nutella Pudding Cakes