WINE
Red wine: 1 cup = 1 cup beef broth, tomato juice or water
White wine: 1 cup = 1 cup grape juice, apple juice, chicken
broth or water
CHOCOLATE
Unsweetened: 1 oz. = 3 Tbsp. unsweetened cocoa powder plus 1
Tbsp. unsalted butter
Semisweet: 1 oz. = 1 oz. unsweetened chocolate plus 4 tsp.
sugar
Unsweetened cocoa powder: 3 Tbsp. = 1 oz. unsweetened
chocolate, melted
CONDIMENTS
Balsamic vinegar: 1 Tbsp. = 1 Tbsp. red wine vinegar plus 1
tsp. honey
Light corn syrup: 1 cup = 1 cup honey
Honey: 1 cup = 1 cup maple syrup
Baking powder: 1 tsp. = 1/4 tsp. baking soda plus 5/8 tsp.
cream of tartar
Cornstarch: 1 Tbsp. = 2 Tbsp. all-purpose flour
Ketchup: 1 cup = 1 cup tomato sauce, 1/2 cup sugar plus 2
Tbsp. vinegar (to use for cooking, not as a condiment)
Dry mustard: 1 tsp. = 1 Tbsp. prepared mustard